Seven days a week, customers can feast on My Place breakfast specials as early as 6 am, and as late as 11 am, Monday through Saturday, and noon on Sundays. Along with the specialty pancakes and French toast, My Place is known for its three-egg, country-style omelettes, Belgian waffles, and eggs Benedict Florentine. Brioni's coffee gladdens the hearts of early risers, as well as the hearts of the regular group of midmorning coffee drinkers who have been a part of the My Place scene for 30 years.
Lunchtime offers a wide selection of sandwiches, burgers, pasta dishes and entrée salads, including the new grilled heart of Romaine with champagne vinaigrette, sliced almonds, and gorgonzola.
Still immensely popular are the New York-style pizzas, baked directly on the stone. Nearly 300 pizzas go out the door each Friday evening, and approximately 150 to 200 more each Saturday night, including the new Italian Stallion pizza with broccoli rabe, and the Buffalo chicken pizza.
Everything on the menu is available for takeout and My Place delivers daily, through VROOM, anywhere in Newtown.