Call us: 203-270-7061

8 Queen Street   Newtown, CT  06470

TAP ROOM MENU

SOUP AND SALAD

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Momma Dipalma's Homemade Chicken and Vegetable Soup
Helps cure all kinds of blues - 3 cup 4 bowl


Soup of the Day
Always homemade and always delicious.


Classic Caesar Salad
Hearts of romaine lettuce tossed in our homemade Caesar dressing with garlicky croutons and shaved Parmesan reggiano cheese - 8


*Grilled Romaine
Our favorite! Grilled tender heart of romaine lettuce drizzled with a champagne vinaigrette, concord grapes and sliced almonds - 8

Roasted Apple Salad
Mixed field greens tossed with slow roasted Granny smith apples, honey bourbon glazed pecans, crumbled goat cheese then drizzled with balsamic vinaigrette - 9 Add Chicken 3, Steak 5, Shrimp 5

Three Bean Chili
cup - 5 Bowl -7


SMALL PLATES

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Queen St. Calamari Friti
Rhode Island calamari tossed with or without hot cherry peppers then gently fried to a crisp golden brown and served with a side of tomato sauce - 10


Soft Pretzels
Classic German Style soft pretzels served with an ale and cheddar dip and homemade beer mustard - One-5 or Two - 7


Fried Pickles
You don't have to be pregnant to enjoy this delicious appetizer - 7


Beer Battered or Sweet Potato Fries
A Cone packed with your choice of crispy beer battered or sweet potato fried served with ketchup and pest mayo dipping sauces - 6


Regional Small Farm Cheese Plate
Select cheese paired with various fruits and crackers. Please ask your server what Mark has in store this week. Market.


Village wings
Tossed in your choice of sauce. Classic wing sauce, chipotle BBQ sauce or the original My Place Buffalo Solider Caribbean jerk sauce - 9


Make Yourself a Dang Quesadilla
Your choice of veggies, chicken or three cheese sandwiched between a flour tortilla with Monterrey jack, Vermont cheddar and guacamole - 9


Not Just Potato Skins
Deep fried Maine potato skins topped with smoked bacon and melted Vermont Cheddar Cheese - 8


BIG PLATES

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Flagpole Philly
Tender cuts of tri-tip steak with sauteed mushrooms peppers and onions topped with American cheese on a NY grinder roll - 9


The Big Burger
Made in house, grilled and served on a pretzel roll with melted Vermont cheddar, or Gorgonzola and served with homemade slaw 8 oz - 9 or Go Postal - 1 pound - 12


Shepards Pie
Ground beef and vegtables stewed in a brown sauce topped with creamy mashed potatoes - 13


*Fish-N-Fries
Beer battered fillet of fish served with beer fries, coleslaw and fresh tartar sauce - 15


MORE PLATES

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Newtown Nachos
Our house made tortilla chips topped with melted Jack and Cheddar and our three bean chili. - 9


Steamed Clams or Mussels
Fresh Clams or mussels, steamed in your choice of beer or wine with fresh herbs and garlic or a saffron cream sauce and grilled bread to soak up the juices - 11


Grilled Chicken Sandwich
Grilled chicken with broccoli rabe, fresh mozzarella and fire roasted peppers with sun dried tomato aiolo on a pretzel roll - 9


*Bratwurst Sandwich
Served on a fresh baked pretzel roll with German style sauerkraut and homemade beer mustard - 8


Italian Sausage Casserole
Sliced Italian sausage, fresh bell peppers, onions, and marinara then topped with melted provolone - 10


Bar Pies
A 10" version of our Famous New York Pizza baked on the stone. 9.79


The My Pie
White pizza with fresh broccoli, hickory smoked bacon and eggplant and finished with plum tomatoes.


Buffalo Chicken
Breaded chicken tossed in hot sauce with blue cheese and garnished with thin sliced celery.


Casino
Clams, Hickory smoked bacon fresh garlic and peppers. Choice of Red or White.


Margarita
Plum tomatoes, fresh garlic, mozzarella and basil