Specials

Chicken Marsala, Chicken Parmigiana, Chicken Picatta, Eggplant Parmigiana, Penne ala Vodka with Chicken or Sausage 

All Meals come with choice of rice and vegetables or pasta with marinara, garlic bread and garden salad.

in a Sriracha Cream Broth

Beer Battered Artichoke Hearts gently fried served with Horseradish Aioli

Twin Spiced Breasts seared and baked topped with Red Peppers and Cheddar Jack over Rice and Vegetable

Morsels of Top Sirloin simmered with Baby Bellas and Onions served over Egg Noodles

Coconut dredged Shrimp over a bed of Arugula, Red Onion, Goat Cheese, and Almonds with an Orange Vinaigrette

Clams, Shrimp, and Calamari steamed in a Pink sauce with Sundried Tomatoes, Artichokes, and Spinach over Linguine